Saturday, August 14, 2010

Some Hard-Earned Shellfish

Three weeks into my pre-term economics classes, I've gotten to know some very awesome SAISers.

After a particularly nasty mid-term on Thursday, a bunch of us picked up some beers and headed over to a fish market in southwest DC for a seafood celebration.

















Pounds of fried shrimp, bags of lobsters and a 1/4 bushel of crab later, I went back to studying with a full belly and a satisfied mind.